Due to its high levels of vitamin C, this supplement helps maintain the normal production of collagen, which supports healthy cartilage, bones and skin with lemon flavor.

MARINE COLLAGEN IS RICH IN AMINO ACIDS

We use Collagen from fish. A recent study (J Agric Food Chem 55(4) 1532-1535 (2007)) has shown that Marine Collagen is more easily assimilated by the body than Collagen from other sources, pig Collagen. Collmar is rich in Glycine, Proline and hydroxyproline, the most abundant amino acids in collagen, and essential amino acids.Specific studies have proven that our collagen is the best one that our organism assimilates as after undergoing the digestive process, smaller peptides are obtained, and, therefore, they are more assimilable.

ENZYMATICALLY HYDROLYZED

Our Collagen undergoes a unique process in which it is broken down into smaller molecules called Peptides, which are more easily absorbed into the body. This process is called enzymatic hydrolysis and favors the cleavage of Collagen in specific site.

ENRICHED WITH HYALURONIC ACID AND CONTAINS VITAMIN C

Collmar is enriched with Hyaluronic Acid, which comes from bacterial fermentation of Streptococcus zooepidemicus.The EFSA recommends the consumption of vitamin C, as it helps create collagen and helps make cartilage, bones and skin.

MAGNESIUM

Magnesium is an essential mineral for the organism and helps make up the bones. Magnesium provides a number of benefits such as:

Helping reduce tiredness and fatigue.
* Contributing to the balance of electrolytes and helps to maintain a healthy metabolism.
* Maintaining a healthy nervous system and helps to keep the muscles functioning normally.
* Maintaining healthy protein biosynthesis and a healthy psychological balance.
* Helping to keep bones and teeth healthy.
* Supporting the process of cell division.