THE STORY:
We love eggs.
They have a great nutritional profile - ideal for any active individual. They taste great when cooked and are used as part of many healthy nutritious recipes. One thing they arent, however, is convenient for your average training day. They break in your gym bag, dont stay still on flat surfaces and, lets be honest, are pretty disgusting if eaten raw. After a good while playing with this technology we ended up with an egg white protein powder that has no taste to it. With just a few additional ingredients, we turned our egg whites into chocolate milk (with no milk or lactose in sight). For you active individuals this product offers supplemental protein youll actually want to drink every day. Youll also find comfort in knowing its as close to real food as you can get. HOW WE MAKE IT: ==> Step 1: We extract egg whites from eggs, then use a new technology to filter out substances that taste bad.
==> Step 2: We then spray the egg whites to create an eggy mist that dries into a powder.
==> Step 3: Next we add an extract from sunflower seeds called lecithin. This makes the powder mix with water properly.
==> Step 4: We then blend the powder with cocoa, organic cane sugar, a natural chocolate flavouring and a little salt to get the taste right.
==> Step 5: Lastly we add a gum extract from the guar bean to thicken the final shake, giving it that real chocolate milk- consistency. Yum! We developed this product with the active individual in mind. It is not intended to be a weight loss supplement. Each serving contains 20g of high quality protein from egg whites, but also contains 11g of organic cane sugar. Where we understand that some people are trying to cut sugar out of their diets, for anyone who is active, carbohydrates are vital for muscle fuel and recovery - especially in training at higher intensities or volumes.