Stay Healthy

Source of Fiber and Weight Management

Konjac root glucomannan have many health-promoting benefits due to their ability to form a soft gel with water. Derived from Konjac root, glucomannan has an extraordinary water-holding capacity and is the most viscous of all known dietary fibers.

Glucomannan offers benefits for those seeking to manage your weigh. Glucomannan may promote weight management in adults, even in the absence of a calorie-restricted diet. Glucomannan can also create a feeling of satiety or fullness through its water-binding effects. By creating a thick gel, glucomannan delays gastric emptying and slows the release of sugar into the bloodstream

Story of Glucomannan Konjac Root Powder

Fun Facts

Konjac is a plant that manufacturers use to make high fiber dietary supplements, jellies, and flour. The Latin name for the konjac plant is Amorphophallus. People also refer to it as konjaku, elephant yam, devils tongue, snake palm, and voodoo lily. The konjac plant has a starchy root called a corm. This is high in a type of dietary fiber called glucomannan. Manufacturers use this part of the plant as a dietary supplement and in the production of high fiber flour and jellies.

All Natural

Our Konjac Root Glucomannan Powder is certified organic, no additives, no preservatives, non-GMO and gluten free. We believe better immunity support can come from nature. Thats why we use the Konjac Root Glucomannan Powder.