Glucotein™ is a “resistant starch” flour blend of green banana and green peas, which has a benefit for metabolism and digestive processes*. This type of starch functions kind of like soluble fiber. It resists digestion in the stomach and small intestine—hence, the name. This resistance is important. Since resistant starch isn’t broken down into sugar in the small intestine, it doesn’t spike blood sugar levels. Instead, it’s broken down in the large intestine where it increases the production of good bacteria called “Butyrate” and creates beneficial molecules that promote a healthy gut.

Metabolism research shows that the resistant starch in GLUCOTEIN™ feeds the good bacteria in the large intestine which increases the production of butyric acid produced by those good bacteria. This, in turn, can lead to various improvements in the function of your digestive system.

• A Healthy Resistant Starch Superfood - Resistant starch is important in maintaining a healthy blood sugar level since it isn’t broken down into sugar in the small intestine.

• Promotes Healthy Energy Balance - Increase your body's mineral absorption, especially calcium and magnesium. Find yourself less hungry, yet more energetic. Improve sleep naturally.

• Perfect for Converting Your Favorite Recipes into Gluten-Free Versions - Directly swap the amount of wheat flour with the same amount of Glucotein: No need for additional specialty ingredients.

• Acts As a Prebiotic. It has a low glycemic index. GMO-free, gluten-free, rice-free, and corn-free. This mixture is ideally used to make recipes for bread, cookies, breading and to thicken sauces.

• 𝗬𝗢𝗨 𝗖𝗔𝗡 𝗧𝗥𝗨𝗦𝗧 𝗨𝗦 - NaturalSlim Systems is based on the discoveries made by metabolism specialist Frank Suarez, as described in his book "The Power of Your Metabolism.”