Immunity Gummies 5-in-1 by MaryRuth's (Raspberry Lemonade) | Powerful Blend of Zinc, Elderberry, Vitamin C, Vitamin D, and Echinacea for Kids and Adults | Vegan, Non-GMO, Gluten Free | 90ct

Immunity Gummies 5-in-1 by MaryRuth's (Raspberry Lemonade) | Powerful Blend of Zinc, Elderberry, Vitamin C, Vitamin D, and Echinacea for Kids and Adults | Vegan, Non-GMO, Gluten Free | 90ct

• OPTIMAL SUPPORT FOR YOUR IMMUNE SYSTEM - MaryRuths Immune Gummies sugar free will deliver delicious & potent support while serving as the ultimate defense weapon for your vitally important immune system. This makes for a nutritiously simple, yet wonderful way to invest in your bodys overall wellness & help maintain a healthy immune system!
• CONTAINS HIGHLY EFFECTIVE INGREDIENTS - MaryRuth's Immunity Gummies contain powerhouse ingredients to help support the immune system. Elderberry is known as one of the top antiviral herbs! It is a super-immune fruit that delivers both antioxidant & immune support. Also included are Echinacea Extract & Vitamin C, D & Zinc, all known for their significant role in maintaining a healthy immune system.
• PROTECT YOUR KIDS IMMUNE SYSTEM - Support your little ones immune system with our yummy tasting immune gummies. MaryRuths Immune Gummies are a delicious, easy way to protect your children's natural immune defenses with a tasty, nutritious fruit gummy they will love. Kids will be benefiting from all of the healthy nutrients while enjoying a tasty fruit chew!
• PURE, SAFE & EFFECTIVE - Formulated by Health Educator, Nutritional Consultant & Culinary Chef MaryRuth Ghiyam, our immune gummies comes in a delicious Raspberry Lemonade flavor & come in an easy to swallow chewable. They can be taken at the onset of cold or flu- symptoms, or on a daily basis to help protect your immune system. Made for adults & kids, the entire family can reap the benefits of our great-tasting immune boosting gummies!
• SMALL BUSINESS, BIG HEALTH Owned and operated by a passionate mother-daughter team. Enjoy healthy supplements formulated by culinary chef, nutritional consultant, and certified health educator MaryRuth Ghiyam.