Ahmad Tea, Blackcurrant, 20-Count (Pack of 6)

Tea Preparation

Water

The quality of water used has an impact on the quality of the tea. Always use freshly drawn water or filtered water.

Temperature

Heat fresh water to a rolling boil or to a temperature of 212F using an electric hot water heater or a stove top kettle.

Infusion Time

Once the water reaches the appropriate temperature, it should be poured immediately over the tea bag. Keep the teapot covered to retain heat. Time steeping carefully and infuse for 5 minutes. When the tea is done steeping, immediately remove the tea and lightly stir.